Very very small place. New place in baner but had maggie in all nodles options. Maggie was fried in different ways- tried china chili n bang bang. Flavour was okay. Tamraind twist and masala lemondae was tasteless. Price is okay

My family and I have enjoyed Wai Wai noodles for years and were overjoyed when this place opened up close to our house. However, after going there for dinner, we were horribly disappointed. We ordered the Burnt garlic chow as well as Kung pao delight (ironically named since it was nowhere near delightful). The noodles were supposed to be 'pan fried' but they took it to a different level and deep fried the entire cake of noodles into one gross inedible glob of maida. When we pointed this out to the chef he insisted that that is how pan fried noodles are cooked. The soupy part was extremely vinegary. All in all, a huge huge disappointment.

Tried China Chilli in Noodles and Spicy Mango in Cooler. China Chilli was great and the quantity is also adequate enough to fill your tummy. Spicy Mango had a twist of sourness which was kinda different. Place is small though. But you can enjoy your noodles and the staffs are friendly enough!

The ambiance is very appropriate for it's theme. One must definitely try China Chilli and Tokyo Express and for appetizers Honey Garlic Potato is the best. It just reminds you of the original taste of Wai Wai with a little bit of twist. Talk about their customer service, they are really friendly and everyone is just nice.

They make up for their small place, with a very courteous staff. They were helpful and well informed. And the food was excellent! Waiting for them to open online orders!