This joint is located at the food court of phoenix market city! Wanted to try something different so landed up at this.. Did call for a meal which included a chicken gravy (you can choose from options), naans, chicken kebabs, daal, onion salad, raita and rice! Complete value for money. The quantity was good. Tip: if you love spicy food avoid the chicken makhanwala gravy! Nevertheless, A must visit 😊

Had Gobi spring onion paratha which was really not good & was not all upto my expectation.. & also I had aloo paratha which was pretty good as enjoyed the stuffing.. This place has nothing much but the quality is pretty decent after a hectic shopping schedule :) ...can give it a try & depends on the consumers taste & related quantity \m/

Lovely parathas! Situated at top floor of pheonix market city, this outlet has a decent collection of parathas served with dal makhani and chole. The dal makhani was not so authentically prepared, nor their chole as punjabis prepare, but paratha was good enough to make a compromise towards lacking curries. #Enjoyed :)

This was the first time I had tried paratha outside of my house. I was very reluctant of trying outside as it might ruin 'paratha experience' for me. I'm a big fan of stuffed parathas. So for once I thought of trying it out in 'Curries & Parathas' . I was just checking the menu on the display screen & could notice a decent number of variety of stuffing. To play it safe, I ordered capsicum cheese paneer paratha and waited for my order. After 10 mins, my order was ready and to my surprise, they had given more than I had ordered for. The presentation was simple yet beautiful. It had black dal (I guess), chole, raita, salad & ofcourse paratha. In a true manner, the paratha was 'stuffed' with the stuffing - capsicum, cheese, paneer, etc. Paratha was deliciously yummy. Enjoyed every single bite of it. The dal's consistency was so perfect!! Who knew? U get so much when u order just a paratha!? Everything was super. Worth the try and value for money. Definitely will visit again. Good luck guys. Keep up the delicious work.