While the food quality is generally pretty good, except the pan fried noodles we got, which were absolutely below average, I think the service levels here needs a lot of improvement. Just to give you a perspective, were were waiting for a table on busy Sunday evening for around 50 min. Then next 15 min, no one to attend us at the table. Entire service staff could be seen running around with barely any eye contact. Initial soup and starter came within 15 min of ordering which we consider ok but for my khause and noodles we had to wait a good 25 min. Then another 15-20 min for the honey noodles and around 10 -12 min for the billing. Out total time dedicated to the restaurant was around 2.5 hours put of which hardly 35 min was dedicated to eating. Rest was just waiting for table, or the staff or the food itself. And to be a bit fair here, it was not that the guys were just standing, but if my assessment is correct, we would have definitely seen around 20 delivery orders on the duration we were sitting in the restaurant. I think the management seriously needs to think whether the kitchen has the capability to handle additional delivery orders cos the original kitchen would definitely had been planned only for the restaurant diners. This is not fair on time guest who are coming that far and spending that much. Majority of the time, we could see the service guys waiting at the kitchen counter for the food to be ready. # Asiakithcen goregaon , you need to seriously pull up the socks as far as service is concerned. The food for sure can got up by a notch as well.