Wanted to visit this place for a long since my friend told me about the Kerala cuisine served here. Being a big fan of Malabar biryani, I wanted to try this and some seafood. Arriving here for lunch, I ordered Prawns biryani with Tawa fish fry. Biryani - taste was good but the prawns gravy used in it was too spicy. I can handle very spicy food but this is too much for me to handle. Making it worse was the huge amount of oil used in the gravy. I could feel like a half cup of oil on which the rice was literally floating. Fish fry was not satiable either. It was like a sponge dipped in oil. The fish was certainly not fresh. I may visit this place once again to taste chicken biryani. If my next visit does not satisfy my appetite, I would have to say good bye to them.

Taste their veg lunch. Really amazing. Especially the poriyal and sambar they serve are awesome. Ariyal is also good. They also serve tasty non veg dishes like chicken fish and beef.

Dined in a kerala style restaurant for the first time in Chennai. Straight forward ordered the cheapest item in the menu : Appam and puttu with kadala curry. Appam was good smeared with cheese and kadala curry was a precise matching side dish. Will try out other dishes in the next visit.

I tried butter chicken and porata from here. Have also tasted chicken noodles and chicken biriyani. It was kinda okay. The cost is okay. The meals is also okay. Worth trying!

Dis s one f usual place to satisfy ma mallu fud craving.. it also one f among the budget frndly restaurants n chennai.. last tym i went thr, i ordered kappa meen curry, parotta, egg aapam, nd chickn stew.. kappa meen curry ws okayish.. i luv the parotta in dis place.. parotta r soft, layered, perfect though.. chickn stew ws good.. i also lyk fish pollichayhu at dis rest.. if u r lukin for a budget frndly mallu restaurant hv dis place in ur first priority..