Casual Dining
Based on 139 ratings
Good Enough
Rated 3.5 by Mukil Ganesan
Food and service was good... We ordered some briyani, kulcha and naan. Kulcha and Naan were not so great. The gravy was really good and the quantity was huge. As I went on a Saturday, it was heavily crowded. The staff were courteous :)
Insane!
Rated 5.0 by Clifford Francis Allwyn
This is one place on the 100 ft bypass stretch, that needs to be visited (more often adds my children), the very pleasing atmosphere, attentive service and most of all the new menu Oriental on the first floor will tantalize your taste buds, just pick any dish off the menu and you are in for a surprise, if you like it less/more spicy just mention it to the staff. The buffet on the upper floor is second to none in this part of town, variety and easy on the pocket as well. Try it is a must, miss it is not an option.
Good Enough
Rated 3.5 by Noufel
A Usual Indian Cuisine! Dimora is located on the velachery 100 ft road(the road adjacent to Phoenix). It's placed on the main road, on the second floor making it not too hard to spot the place. Parking is not an issue here. Ambiance: 3/5 Service: 4/5 Food: 3.5/5 Food: Went to this place to dine in at lunch before a movie. They have buffets for lunch, but we chose to go with a-la-carte. Alrighty coming to business, for starters, we had taken a portion of corn cheese balls, idicha kozhi varuval, chilli chicken and guntur kozhi vepudu. And I've got to say from list of starters the idicha kozhi varuval and guntur kozhi vepudu made it to the starters of the day. Both these starters have small pieces of roasted boneless chicken with that typical South Indian touch in addition to the hot Andhra spice added to it, making it an all around flavourful dish for all those chettinad lovers out there. The corn cheese balls were quite disappointing and Chilli chicken was the usual, nothing bad about it though. Coming to maincourse, we had taken a portion of chicken tikka masala, kadai paneer, veg schezwan fried rice, chicken biryani and some assorted Indian breads to go along with the gravies. The chicken tikka masala was a complete tomato based gravy and had a lot of flavors to it, but the pieces in them didn't seem like chicken tikka pieces to me. The Kadai paneer had more of a chettinad type taste with assorted bell peppers and soft paneer pieces. The butter rotis were soft and complemented well with the gravies. The major disappointing part of the maincourse was the Biriyani. This is definitely not a place to try out Biriyani. It lacked flavor and spiciness and was quite bland. Every dish was served piping hot, so kudos to that. The only downside in the food is that, everything was so oily. Every starter and gravy had so much oil in it. Ambiance: Ambiance is simple and neat. The place was quite dim though. Service: Service is prompt and courteous.
Well...
Rated 2.5 by Supraja Dwarakanath
i ordered veg momos, dal tadka and rotis. instead of rotis i was delivered naan and it was hard by the time it was delivered to my address. the dal was also not upto the mark. but the momos were awesome.
Good Enough
Rated 3.5 by Muji
We were six and four of us decided to try out their Buffet and when we walked through the options, it was very very limited. For the meat eaters, a chicken starter, a chicken curry and biryani. For the veggies, roasted veggie starter, some cauliflower, Rotis and veg Pulao.