ZZABAR Reviews and Ratings - MSR Nagar, Bengaluru
Authentic wood-fired pizza. Loved the whole experience of watching the pizza being freshly made and then eating at roadside with friends :) Very hygienic small kitchen. The best part was the fact that the vegetables they used were fresh and juicy. Best pizza place on bel road. ❤️❤️
by Santana Dasgupta
Paneer pizza is not at all worthy...No sauce, chilli flakes provided. looks like tandoori roti topping with some paneer.
My son n myself enjoyed their Hawaiian pizza on a sunday .......We luvd... relished....and bonded over their food.The ingredients were fresh n juicy ...woodfried was more than delicious 👍👍👍
by Sripad Chikmagalur Sreedhar
'Zza Bar. A newly opened Pizzaria near Ramaiah College famous for it' s Artisan Wood Fired Pizzas. Bengaluru has very few places where Pizza is prepared with Wood fire and this place tops the list. • Fire wood used is of Mango Tree • Hygienically procured and prepared ingredients • Only Olive oil is used while preparing the Pizza • I ordered a Five pepper pizza 12 inch and witnessed the whole process of preparing it • Dough used was well fermented for 72 hours • With lots of passion and care the owner explained the process and prepared the Pizza ( He was at Manipal running a Pizzaria for 3 years with the same name itseems) • All ingredients used were fresh. He topped the pizza with 100 grams of Mozzarella cheese • He made sure the oven was perfectly ready before placing the Pizza • Taste of the pizza was awesome, not too cheesy. Crust was finely baked. Pizza was soft and little crispy. • Each bite had all the ingredients and the taste simply spreads in ones mount • I and my wife finished the pizza in no time along with lemonade. • Pizza was not too heavy on stomach and pocket. My overall bill was Rs 400. They give 20% discount on all 12” pizza. They have sandwich too and its prepared in a freshly baked bread (Similary to Pita). The picture with bun shaped is the one which they used to prepare their sandwich. The cons were: • He prepared a non-veg pizza on the same table wre my veg pizza was getting into shape. After arranging the toppings on the non veg pizza, Chef didn’t wash his hands before arranging the toppings on veg pizza • During peak time, one has to wait at least 30 to 45 mins to get their bite of pizza (Needs to improve on turn around) Overall it’s a great place and I will definitely visit this place again . Go for it guys....
by Rajni Garg
We tried the eggplant pizza- was decent. Like the host/chef's passion on explaining the place/pizza/etc... Would like to try other items too.