by Parthlochan Bayanwala
My god... This place has changed a lot... It is about a km from my house.... They have recently renovated.... It's Khaman was our favourite.... It's farsan taste is different but nice.. Still a good option for Khaman...,
by Yogesh Bhavsar
I am based in mumbai and visiting Ahmadabad from childhood as my native place ... since childhood, when ever i know my my nana (mom's father) nani (mom's mom) , make sure they make me have their bhusu (one kind of chavana) and milk hulwa ., spicy farari chavana these three iteams are always present at their houe before i reach there .... as a kid i always use to crave for it that at nana nani palce i want to have this first thing in the morning at tea time.. hahahaha why too lie i still crave for it .. my nani nani are no more, but my other mom side family makes sure that even if any one visiting to mumbai they will send across for me, or if i am going there the tradition of those three things are still available as soon i go to their place ... Its some magic in their making from past so many years the taste is still the same , but recently or as per my knowledge the two brothers who owned this place or the brand have split from the business , after that the quality of theirs have gone down,but what the hell once in two years or even three years is fine .. not much of a complain i still love to have those three things from them no matter what untill they screw it up royally i would have it just to get those old memory of my nana and nani... one must try their different types of chavana if you all are residing in Ahmadabad and near this place.