This is the best place for halwas in the city, these guys specialise in all sorts of halwa varieties. From egg to bottle gourd to turmeric, garlic to what not. They make it really well, each one had a distinct taste, really tasty. We had the Hapshi halwa. Now Hapshi is a slang which could probably translate into Man with super testosterone. Well, that's what this halwa is for actually, to boost up your testosterone. It has cashews, almonds, raisins, watermelon seeds, walnuts, ghee (clarified butter). There are a few other ingredients which I'm not aware of All these are cooked in milk and then made into a halwa. It is rich The other gulab jamun looking thing is what they call as a Cutles, I don't know for what reason. It is really really sweet, delicious. This place is a must try for the ones with.sweet tooth.
by Kush Khandelwal
A must visit place for all who have a sweet tooth. They have large varieties of halwa and all are unique in true sense. The owner guarantees that their kaju magadj halwa is exclusive and one wouldn't find it any where else in India. I specially like the butterscotch halwa. It was divine and one could not afford to miss it while in Ahmedabad.