Daawat-E-Nawab - Radisson Blu Agra Taj East Gate Reviews and Ratings - Taj Ganj, Agra
by Arjun Gupta
Highly overpriced i had pathetic experience ever, taste of kebab is below average, I noticed mutton seekh served was from readymade packets. Believe me this place is highly overpriced, you may get better kebabs outside , Also there waiter serving was too rude i asked to repeat fish tikka , start making faces. Not worth it.
by Ankit K
After going through various dining options, we decided to give this restaurant a try. A beautiful themed, vibrant and musical ambience thrilled us as soon as we entered. A musical duo of santoor and tabla was a perfect evening we could possibly think of. We ordered Dahi ke Kabab and Mutton Seekh in starters. Each bite of these starters will give you a royal taste and were very soft and succulent. In main course we ordered Butter Chicken, Dal Makhni and Tadka Dahi and got no disappointment whatsoever. We also got a starter and a gulab jamun as a complimentary dish. I would give a big thumbs up for the hospitality, food and ambiance. Specially, since I am from Delhi and had big expectations for a restaurant in a five star property, it fulfilled all.
by MK Mishra
After having a few drinks and some starters at another restaurant in the same hotel we wanted to have mains for our dinner. So we tried mutton biryani which was below average. Khybari boti was awesome. We tried all three deserts and all of them were very good but the ice cream was very different and superb. The cutlery and the decor was nawabi, the service was good and the price as per any 5 star hotel.
by Aashi Sharma
Not at all worth going this place. I think i wasted my money. They say they have all fresh items but its totally fasle. The chicken was over cooked and smelly. Worst experience
Vegetarian Dawat INR 1299/- A perfect exotic cuisine to have for a dinner that too unlimited (you can refill your plates). From the Tamatar ka shorba to variety of kebabs an then various main course dishes to Gulab Jamun for desserts everything was so good. Out of which Tamatar ka shorba was just amazing. Worth having!!!